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| 國家 | 澳洲 |
|---|---|
| 適飲年期 | 2008-2013 |
| 包裝 | 6 |
| 容量 | 750ml |
| 評分 | 91 |
| 年份 | 2006 |
| 酒評 | Jay S Miller: The 2006 Roussanne "Aeolia" was barrel fermented with native yeasts. It was aged on its lees in French oak for 10 months before being bottled unfiltered. Medium gold-colored, it exhibit… |
| 產區 | 維多利亞 |
| 酒名 | 吉宮伊奧利亞琥珊白葡萄酒 |
| 所在區域 | 比奇沃思 |